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  • WELCOME

A RESTAURANT FOR SHARING

At Pica-Pica, our menu is designed around colorful, indulgent, and light dishes, meant to be shared and savored together. Inspired by the 1950s brasserie spirit, Pica-Pica is the perfect extension of Hôtel XIX, offering a vibrant and welcoming atmosphere. Open 7 days a week with hours adapted to today’s lifestyles.

Après seulement quelques mois d'ouverture, le restaurant Pica-Pica a décroché un BIB Gourmand dans le Guide Michelin 2020.

LUNCH MENU

DU MERCREDI 24 JUIN AU MARDI 30 JUIN

Excluding Sundays & public holidays

STARTER + MAIN COURSE or MAIN COURSE + DESSERT … €25
STARTER + MAIN COURSE + DESSERT ... 30€
  • STARTER

    Gaspacho de melon au pesto / basilic pourpre
  • MAIN COURSE

    Caille au BBQ / aubergine croustillante / jus condiment
  • DESSERT

    Pêche de l’Hort del Gal rôtie au miel de garrigue / sorbet au thym

RESERVATION

For reservations or private events, contact us by phone or SMS: 07 85 98 96 24

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